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Meal Planning Monday, July 29th

Happy Monday friends!   So many things we didn't use last week and need to make this week, but a lot of it I can prepare meat on the side and put it into only part.   We had a "family meeting" to discuss with my daughter the fact that I need to be able to cook some meat.   As she has made this decision to go meatless, I just really wanted to discuss with her before just fixing meat.   I told my husband that I will likely make it and freeze it in smaller amounts so we could pull it out if we want to use it for something.   Our plan for meals this week will look a little like this: -         Smothered bean burritos -         Roasted veggie bowl with quinoa -         Spaghetti and zero point marinara and salad -         Taco Salad -         Macaroni and cheese and veggies - ...

Friday Focus, July 26th

Happy Friday friends!   How has your week gone?   Mine?   Overall, I think pretty well.   I feel like I’m making some good choices and focusing on eating within my SmartPoints and focusing on the lower carb options.   I am not sure I will have an opportunity to weigh in on the official scale this week but we’ll see what I can work out.   I am feeling very positive about what’s going on with me.   I was reminded Thursday morning of how much more accountable I feel when my husband and I are working out together.   I was really struggling to get out of bed and my sweet husband said “aren’t we going for a walk?”   UGH, I really just wanted to stay in bed and we got a later start, but walk we did.   Honestly, some days are easier than others.   At the beginning of July, I was super motivated.   Then with the back troubles, not sleeping, etc. I felt a little overwhelmed by life getting in the way.   Here’s the thing, I refu...

Thursday Thoughts, July 25th

Happy Thursday a/k/a Friday eve friends!   Wow!   Is it just me or does this week seem to be flying by?   After watching some vloggers that I follow on YouTube move more toward low carb and remembering that my cardiologist told me that I should focus on eating lower carb to help with my weight loss.   For the most part, I don't eat a ton of carbs, but looking back, after my cardiologist said that, I noticed I started incorporating more carbs into my meal plan.   Not that it isn't allowed with WW but I have realized that I'm not doing as well as I would like.   For the time being, I'm going to focus on lowering my carbs daily.   My hope is that it will kick my weight loss into a higher gear until I can get my workouts back fully under control.   I know I want to start strength training again as well, but it's going to take me a minute to get everything to line back up. Tuesday night, I prepared a low carb breakfast casserole.   There i...

What's Cookin Wednesday, July 24th

Happy Wednesday a/k/a Hump Day friends!  How's your week going?  I do have a recipe to share, but I have to tell you, Monday did not go quite as I'd planned.  I was exhausted, it was a rough night with the CPAP so I felt like I hadn't slept well.  DH and I agreed we would go "out" for lunch.  Well, my choice at the deli in our building was not a great choice and used the remainder of my points for the day.  So I started plotting and planning what I would eat for dinner...DH thought he was going to have to work late...so I offered to bring him lunch.  As this week is so busy, with a Bible Study beginning Tuesday night with EndTimes Ministries , then our regular Wednesday night service.  Given that, I knew I had to get shopping done on Monday night.   Now for the recipe.  Have you seen those CeCe's Veggie Co. Noodled (spiralized veggies) and more recently Riced?  I purchased the CeCe's Veggie Co. Riced Organic Veggie Medley ...

Tuesday Talk, July 23rd

Happy Tuesday!  Today's Tuesday talk is a topic that I know I have struggled with for many years and it is such a great reminder for me - Body Confidence.  Yep, I said it.  I have absolutely struggled and can remember calling myself fat for years.  Here's the thing, when I was calling myself "fat", I was smaller than I am currently.  It wasn't until I originally started WW before my DH and I even started dating that I really realized that I needed to change the way I talked to myself.  I am blessed to have some fantastic people in my life who remind me that I am unique and I need to be thankful for the "me" that God created.  I try hard to focus on the more positive self talk.  There are some parts of my body that I'm not entirely happy with, but I am focusing on things that I can do.  I wish my arms were in better shape...as I was moving my arms last night and noticed that my arms were waving back, I was not entirely happy about that....

Meal Planning Monday, July 22nd

Happy Monday friends!  I feel a little bit like a kid in a candy store this week with my daughter gone.  I'm not trying to come up with meatless meals that we can have all week.  With that in mind, the menu for this week may change without notice.  The plan thus far: - Hamburgers and fries/tater tots - Chicken Fajitas/refried beans and rice (not sure if this will be cauliflower rice or brown rice) - Hamburger Stroganoff/salad - Spaghetti with zero point marinara, chicken meatballs, salad and garlic bread - Breakfast for dinner The end of the week had me a little out of sorts.  I had my appointment with the medical company delivering my CPAP machine.  I started on Thursday night and I can tell you it's a bit of an adjustment as I've never really slept with one before.  This year I am determined to take care of me and this is all part of it.  Also, because of my tiredness and back pain, I didn't stick very well with the challenge this week...

Thursday Thoughts, July 18th

Happy Thursday a/k/a Friday eve, friends!   Hope everyone has had a great week so far!   I was reminded earlier this week just how important it was for me that I roasted those veggies over the weekend.   We had a very rough night dealing with insomnia.   If you have never dealt with insomnia, be grateful!   Quite honestly, if I hadn’t prepared some roasted veggies and had some chicken that I had purchased pre-cooked, I likely would have ordered out on Tuesday.   If I’d ordered out, it most likely wouldn’t have been on plan.   I have really been trying to stay on plan so the fact I did some prep saved me time on the back-end, not to mention calories!   I think we can all agree that there are times, like when we are tired, that we would be more likely to go with whatever is convenient.   For the coming week, I will be trying to focus on using the items in my freezer.   Do you do that periodically?   If you do, how often do you...