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Showing posts with the label #myWWBluePlan #myWWGreenplan #myWWpurpleplan #TeamWW JustDoItJanuary Weight Loss Weight Loss Goals Weight Loss Support Weight Watchers What's Cookin Wednesday

My Favorite Instant Pot Recipe is...Collab

  A big THANK YOU to Kim over at  A Girl and Her Phone  for putting together this collaboration!  This time we are doing our favorite Instant Pot recipe.  I will be honest and say that I have not made Fried Rice in the Instant Pot before but it is a family favorite!  I used this  Easy Instant Pot Hibachi Fried Rice  as my guide.  We had brown basmati rice that had already been cooked that I needed to use, as well as some shredded chicken that I had on hand.  Also, I used the veggies from a Stir Fry Teriyaki Kit but not the sauce.  This was definitely a good choice for my crew!  Looking forward to making this again!   Here's how I modified the recipe to make it work for me: Sesame oil - 1Tbsp Bragg Organic coconut liquid aminos - 3 Tbsp Unsalted butter - 1Tbsp Egg(s) - 4item(s) Stir fry vegetables without sauce - 9 cup(s) Cooked brown rice - 4 cup(s) Cooked skinless boneless chicken breast(s) - 8oz I added the sesame o...

Meal Planning Monday, Jan 27th

Happy Monday friends!  I hope everyone had a great weekend!  I thought I'd take a moment to share my meal plan for this week. Spaghetti, salad and garlic bread Veggie Pizza Lentil Tortilla Soup Veggie Plate Fried Rice Cod, Broccoli and roasted potatoes As always, this plan is subject to change without notice.  I made a pancake bake and will likely make another or a breakfast casserole to get me through the rest of the week.  I am determined to make it a good week!  What's on the menu for you this week?

What's Cooking Wednesday, January 22nd

Happy Hump day friends!  It's time again for a What's Cooking Wednesday!  Today I am sharing with you how I changed up this  S low Cooker Sausage and Potato Casserole .  Between trying to use up stuff in my freezers, pantry and fridge and allergies for those in my house, I modified the recipe to make it fit better for us.   I modified it as follows: 1 Can (10.5 oz) of Campbell's Condensed cream of chicken soup 1 13 oz. pkg of Eckrich Skinless smoked turkey sausage , chopped 1/2 cup(s), Diced  uncooked onion(s) 1 cup  Silk Cashewmilk, Unsweetened, No Sugar Added 1 Can (10.5 oz) of   Campbell's Cheddar cheese condensed soup 2 cup(s)  Our Family French cut green beans, fresh frozen 32 oz  Ore Ida Diced potatoes Combine hash browns, smoked sausage, onion, and 2 cups of the cheese in a greased slow cooker. In a separate bowl, combine cream of chicken, cheddar cheese soup milk, salt and pepper. Pour over hash brown mix....